Wow pano yun? 😮
kung ayaw ng kape, magbeer na lang. Tapos ang usapan.

kung ayaw ng kape, magbeer na lang. Tapos ang usapan.

Hey Patrons, Looking for a tasty option for Lent? Check out our restaurant’s special offer – salmon fillet steak! We’re serving up juicy salmon fillets. It’s perfect for the Lenten season or any day you’re craving something deliciously healthly. Salmon is packed with nutrients like omega-3 fatty acids and protein, so you can indulge in…

In recent weeks, the Philippines has experienced several noticeable earthquakes — reminders that safety and preparedness should always come first. At Escobar’s Steakhouse, we’ve always believed that care extends far beyond the kitchen. It’s not just about serving good food; it’s about protecting the people we serve and work with every day. That’s why our…

At Escobar’s Steakhouse, we know that life doesn’t always slow down — but that doesn’t mean you should miss out on good food. Between meetings, deadlines, and family time, dining in isn’t always an option. That’s why we built escobars.ph — your online ordering platform for pickup meals made fresh, flavorful, and ready when you…

Fresh Flavors, Healthy Bites — Escobar’s Salads You’ll Love At Escobar’s Steakhouse, we’re known for serving an affordable premium steak experience. But every great meal deserves balance — something fresh, crisp, and satisfying to go with our hot, juicy cuts of beef. That’s why we’ve created salads that bring both flavor and freshness to the…

The wait is over, patrons! Tapos na ang BIGGEST upgrade ng first branch natin, get ready for BIG DISCOUNTS at syempre nag-handa din kami para sa special day natin ng live acoustic session. Abangan kung sino ang special guest natin. MARK YOUR CALENDAR PATRONS! Kita-kits sa March 9, 2024 at 5PM 📍Lot 2 Blk 94…

Three years ago, Escobar’s Steakhouse wasn’t a brand.It wasn’t a restaurant.It wasn’t even a full team. It was just two students, cooking on a griddle in a garage, packing orders between study breaks, and figuring things out in the middle of a pandemic. No fancy kitchen. No signage. No business plan.Just a simple belief: Every…
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